Preloader

Hare and Hounds | Mitchells & Butlers

Project Overview

Project Name:

Hare and Hounds

Industry:

Hospitality

Durations:

1 Week

Date:

August, 2025

Location:

Birmingham

Project brief

We delivered a specialist electrical installation as part of the commercial kitchen refurbishment at The Hare and Hounds for Mitchells & Butlers, prioritising safety, compliance, and operational reliability.

Key features

Each element of this project was delivered through coordinated Electrical, Engineering, and Mechanical expertise, ensuring safe installation, efficient performance, and reliable operation throughout.

Electrical

Electrical systems installed to support safety, reliability, and everyday operational use.

Engineering

Engineering solutions delivered to support compliance, efficiency & smooth project delivery.

Mechanical

Mechanical installs completed to support comfort, performance & long-term operation.

Free Quotes

Completed over 15k jobs across the UK. Get Free Quote

Project development process

We follow a clear, step-by-step approach to keep projects simple and well managed. From first contact through to delivery, we focus on clarity, coordination, and reliable outcomes.

Initial Enquiry & Discussion

We start by understanding your project requirements, scope, and objectives, allowing us to assess the best technical approach from the outset.

01

Quotation & Project Planning

A clear quotation is prepared, supported by realistic programmes and coordinated planning across Mechanical, Electrical, and Plumbing services.

02

Delivery & Project Completion

Our teams deliver the agreed works efficiently and professionally, managing installation, commissioning, and handover to ensure smooth project completion.

03

Project solutions & challenges

Every industrial project comes with its own set of challenges, from infrastructure limitations to workflow inefficiencies metro Industrial Hub is designed to overcome these issues through thoughtful planning, reliable systems, and strategic layout design.

Project Challenges:

High-Risk Kitchen Environment:

Commercial kitchens require strict electrical safety measures to protect staff and equipment during daily operation.

Emergency Safety Requirements:

Systems needed to respond instantly in emergency situations to reduce risk around heat and power.

Operational Reliability:

Electrical installations had to support continuous use without compromising safety or performance.

Project Solutions:

Integrated Safety Controls:

Dedicated circuits were linked to the kitchen extraction system to isolate power when required

Emergency Stop Integration:

Emergency shut-off systems were installed to immediately cut power to hot appliances beneath extraction hoods.

Fail-Safe Electrical Design:

Two-step safety systems were implemented to prevent unsafe appliance restart conditions.

Project gallery

OTHER PROJECTS

Projects delivered by SJS Group

  • All
  • Commercial

Tell us more about you next project  – Get in touch today!